Kartoffelpandekager
Aftensmad, 4 personer
Ingredienser
| 6 | med kartofler |
| 1 stk | løg, lille |
| 2 stk | æg |
| 3 | t mel |
| 1 tsk | salt |
| 0,25 tsk | peber |
| 0,5 tsk | bagepulver |
| revet ost |
Fremgangsmåde
Peel and grate potato and onion.
Let stand for 10 min. so liquid rises to top - remove.
Press with strainer.
Pour off liquid..
Stir in other ingred. Drop by spoonfil into hot greased skillet.